Danish dinner with seasoning from nature

Julie T

(age: 54)

Copenhagen, Denmark

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Host Event Presentation:

Danish food with a personal touch, always some gathered ingredients – whatever the season might offer.

Languages:

English, some French, understand German as well as a little Spanish

Neighborhood:

I live in the quarter of Oesterbro, which is a cozy area with lots of green spots, close to the sea as well as nice shopping opportunities.

Profession:

Anthropologist

Meal	Dinner
Drinks	Beer/wine/homemade elderflower cordialr/wine/homemade elderflower cordial
Cuisine	Danish food with a personal touch, always some gathered ingredients – whatever the season might offer.
Group size	Max 4 persons
When	06:30 PM - 10:00 PM (otherwise contact the host)
Price	USD 85 per person Children from 0-7 years, free of charge Children from 8-13, half price

Host Presentation:

Hi! I'm Julie. I find great pleasure in gathering fruits and herbs in nature and using these tasty ingredients in my kitchen. I make pesto from stinging nettles, pickled rose hips, elderflower cordial and many other things. There will always be an element of gathered and freshly made seasoning in my dishes. I will use this opportunity to be creative in the kitchen! Apart from me, you will meet any number of my friends that will suit the occasion. Sometimes my grown-up daughter will be there to join us. They're all interested and communicative people who enjoy a good meal among friends. I welcome guests of all ages from all countries.

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Host Event @ Feb 23, 2019

Interests	Food, Art, Photography, Hiking, Nature, Tango.
Pets	No
Smoker	No

Danish dinner with seasoning from nature

Julie T

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